Aspall Premier CRU Suffolk Cyder 33cl

Founded in Suffolk County north of London by Clement Chevallier, Aspall Cyder continues to be produced on the same site since 1728.

Premier Cru was the first cider to be produced by the Brothers Barry and Henry Chevallier Guild at the beginning of their activity. After seven years from its creation, it still remains their favorite.

Premier Cru is a dry cider, with a sophisticated and elegant floral aroma that contains the memories of the orchard.
Voted twice as the best cider in the world, it is a delicious accompaniment to the table for tasty meats, spicy foods and aged cheeses.

CRAFTED IN SUFFOLK

  • Serving temperature 6 ° C.
  • Alcohol content: 7.0%
  • Manufacturer: Aspall
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