Showing all 8 results

Norcotts Original Mela 50cl

 4,20

Norcotts Original is an apple cider produced by Chris Norcott in his family estate located in Devon, it is a fresh and clean cider.

The numerous awards won by Norcotts are a true testimony to the quality and taste of these Sidriers recognized throughout the south-west of England, Gloucestershire, Somerset, Wiltshire, Cornwall, Devon and Dorset.

It is made with a special blend of bittersweet bittersweet apples and South West English table apples that give this Cider a balanced finish with good depth and color without adding sweeteners or colorings.

  • Alcohol content: 4.5%
  • Producer: Chris Norcott
  • Tasting notes
  • Apple varieties: bittersweet ”and English South West table apples.
  • Fermentation: In steel.
  • Light color.
  • Aroma: Fresh apple.
  • Taste: Deep and balanced.
  • Bubbles: fine.
 4,20

Norcotts Pear 50cl

 4,20

Norcotts Pear is a pear cider produced by Chris Norcott in his family estate located in Devon, it is a fresh and clean cider.

The numerous awards won by Norcotts are a true testimony to the quality and taste of these Sidriers recognized throughout the south-west of England, Gloucestershire, Somerset, Wiltshire, Cornwall, Devon and Dorset.

Norcotts Pear Cider tastes not too sweet or intense but with a delicate hint of pear and a traditional nuance of cider that caresses the palate.

Without added sweeteners or colorings.

  • Alcohol content: 4.5%
  • Producer: Chris Norcott
  • Tasting notes
  • Pear variety: pears from the English South West.
  • Fermentation: In steel.
  • Light color.
  • Aroma: Fresh pear.
  • Taste: not too sweet or intense but with a delicate hint of pear.
  • Bubbles: fine.

Out of stock

Norcotts Elderflower (Sambuco) 50cl

 4,30

Norcotts Eldeflower (Sambuco) is a real novelty for the Italian market, produced by Chris Norcott on his family estate located in Devon.

The numerous awards won by Norcotts are a true testimony to the quality and taste of these Sidriers recognized throughout the south-west of England, Gloucestershire, Somerset, Wiltshire, Cornwall, Devon and Dorset.

The addition of elder flowers to the original recipe means that you will get a fresh, lively and floral cider.

It does not contain artificial flavors or sweeteners and this allows the delicious natural aromas to stand out on the palate.

Alcohol content: 4.0%
Producer: Chris Norcott

Tasting notes

Apple Variety: English South West Apples and Elderflower
Fermentation: In steel.
Light color.
Aroma: Fresh apple and floral.
Taste: not too sweet and with a delicate aroma of elder flowers.
Bubbles: fine.

Aspall Draught Cyder 50cl

 4,70

The Draft Cyder was created by the Barry and Henry Chevallier Guild brothers to celebrate 275 years from the company’s Foundation. This cider has a delicate floral aroma of fresh pressed apples. Fruity and refreshing, it is a dry cider with a long finish that enhances its complexity. CRAFTED IN SUFFOLK Serving temperature 6 ° C. Alcohol content: 5.5% Producer: Aspall Founded in Suffolk County north of London by Clement Chevallier, Aspall Cyder continues to be produced on the same site since 1728.

The Draft Cyder was created by the Barry and Henry Chevallier Guild brothers to celebrate 275 years from the company’s Foundation.

This cider has a delicate floral aroma of fresh pressed apples. Fruity and refreshing, it is a dry cider with a long finish that enhances its complexity.

CRAFTED IN SUFFOLK

  • Serving temperature 6 ° C.
  • Alcohol content: 5.5%
  • Manufacturer: Aspall

Aspall Premier CRU Suffolk Cyder 50cl

 4,90

Founded in Suffolk County north of London by Clement Chevallier, Aspall Cyder continues to be produced on the same site since 1728.

Premier Cru was the first cider to be produced by the Brothers Barry and Henry Chevallier Guild at the beginning of their activity. After seven years from its creation, it still remains their favorite.

Premier Cru is a dry cider, with a sophisticated and elegant floral aroma that contains the memories of the orchard.
Voted twice as the best cider in the world, it is a delicious accompaniment to the table for tasty meats, spicy foods and aged cheeses.

CRAFTED IN SUFFOLK

  • Serving temperature 6 ° C.
  • Alcohol content: 7.0%
  • Manufacturer: Aspall

Out of stock

Aspall Suffolk Organic Cyder 50cl

 4,95

Founded in Suffolk County north of London by Clement Chevallier, Aspall Cyder continues to be produced on the same site since 1728. Perronelle Chevallier was a pioneer of the organic movement, or our Bio, and was co-founder of the Soil Association for the defense of agricultural soil in 1946 Aspall is the oldest member since its foundation. Organic Cider has a rustic spirit, given to it by the marked astringency of tannins. Tasty to accompany a tasty sausage, a pizza, a good plate of spaghetti or lasagna bolognese and in general all the Mediterranean cuisine. CRAFTED IN SUFFOLK Serving temperature 6 ° C. Alcohol content: 7.0% Producer: Aspall Founded in Suffolk County north of London by Clement Chevallier, Aspall Cyder continues to be produced on the same site since 1728.

Perronelle Chevallier was a pioneer of the organic movement, or our Bio, and was co-founder of the Soil Association for the defense of agricultural soil in 1946
Aspall is the oldest member since its foundation
.
Organic Cider has a rustic spirit, given to it by the marked astringency of tannins.
Tasty to accompany a tasty sausage, a pizza, a good plate of spaghetti or lasagna bolognese and in general all the Mediterranean cuisine.

CRAFTED IN SUFFOLK

  • Serving temperature 6 ° C.
  • Alcohol content: 7.0%
  • Manufacturer: Aspall

Aspall Imperial Vintage Suffolk Cyder 50cl

 4,95

Founded in Suffolk County north of London by Clement Chevallier, Aspall Cyder continues to be produced on the same site since 1728.

This cider is called “Imperial” in honor of the unforgettable grandfather JB Chevallier who won first prize at the Imperial Fruit Show in 1921.
This special edition is produced every year. This is the 285th.

Imperial is rich in sparkling and strong flavor given by the seasonal bitter-sweet apples.
Its delicate notes of grapes and plums make it a delicious accompaniment to game, lamb in a casserole, pheasant and strong cheeses.

CRAFTED IN SUFFOLK

  • Serving temperature 6 ° C.
  • Alcohol content: 8.2%
  • Manufacturer: Aspall
-6%
 16,50  15,50
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Hush Heat Estate Sparkling English Apple Wine

 16,50  15,50

Tasting notes
Appearance: pale gold with green reflections.

Bouquet: clear, clean and very expressive with aromas of ripe green and red apple and citrus fruits

Palate: full of concentrated fruity aromas. It ends with a touch of sweetness and a clean, persistent and fresh apple character.

A fun and authentic alternative to Prosecco made with love and passion for the finer things in life.

Serving temperature 6 ° C.

Alcohol content: 8.0%
Manufacturer: Hush Heat Estate

Out of stock