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Mac Ivor Traditional Dry 50cl

 4,30

Many varieties of juicy apples grow in the orchard of the Mac Ivor family in County Armagh and are transformed into a delicious and refreshing artisan cider.
The production method is simple; when the apples are ripe they are harvested and pressed, then natural yeasts are added and the slow fermentation at a controlled temperature is expected, which releases all the rich flavors of the fruit.
Inspired by the aromatic ciders of northern France, Mac Ivor Traditional Dry is a traditional dry cider produced from an elegant blend of over ten different varieties of apples. The crunchy and tasty Armagh Bramley apples are used to balance the flavors of traditional table apples and sweet and sour cider apples, giving it a deep and dry style.

Tasting notes
Color: straw yellow
Appearance: low carbonation
Taste: Aroma of sweet apples with medium body and long and savory finish

Serving temperature 6 ° C.

Alcohol content: 5.6%
Manufacturer: Mac Ivor

Out of stock

Mac Ivor Medium 50cl

 4,30

Many varieties of juicy apples grow in the orchard of the Mac Ivor family in County Armagh and are transformed into a delicious and refreshing artisan cider.
The production method is simple; when the apples are ripe they are harvested and pressed, then natural yeasts are added and the slow fermentation at a controlled temperature is expected, which releases all the rich flavors of the fruit.
Mac Ivor Medium is produced with a mixture of 10 different varieties of apples that give it a definite fruity aroma and a delicate background sweetness.
These characteristics make it easy to combine with spicy oriental dishes or fish dishes such as salmon.

Tasting notes
Color: straw yellow
Appearance: Low carbonation
Taste: Moderate aroma of sweet apples on light wood

Serving temperature 6 ° C.

Alcohol content: 4.5%
Manufacturer: Mac Ivor

Out of stock

Mac Ivor Plum e Ginger 50cl

 4,50

Many varieties of juicy apples grow in the orchard of the Mac Ivor family in County Armagh and are transformed into a delicious and refreshing artisan cider.
The production method is simple; when the apples are ripe they are harvested and pressed, then natural yeasts are added and the slow fermentation at a controlled temperature is expected, which releases all the rich flavors of the fruit.
Mac Ivor Plum & Ginger comes from a tasty blend of the traditional Traditional cider with prunes and ginger. The result is a delicious Rosé cider with delicate bubbles and a round fruity plum flavor. Ginger completes it with a warm finish to the mouth.

Tasting notes
Color: rosé
Aspect: Medium carbonation
Taste: Scent of apple and plum. Sweet taste with a slightly spicy finish

Serving temperature 6 ° C.

Alcohol content: 4.0%
Manufacturer: Mac Ivor

Out of stock